Sajan Mgr 
Brinjal Bharat There’s something truly magical about simple Indian comfort food—and Baingan Bharta is one of those dishes that carries nostalgia, flavor, and heart in every bite. It’s not just a recipe; it’s a memory of smoky kitchens, mustard oil crackling in a kadhai, and that rich aroma of roasted eggplant filling the home. Today, … Read more
Quick 10-Minute Creamy Onion Curry Recipe A rich, flavorful dish made with just onions, spices, and love. Video Link given Below! Backstory: From My Kitchen to Yours There are days when the refrigerator looks empty, the vegetable basket has just a few onions, and you’re staring at the clock thinking, “What should I cook today?” … Read more
Refreshing Summer Mint Energy Drink Hello friends! Today, I’m sharing with you a super healthy and energy-packed summer drink that’s not only tasty but also extremely beneficial for your body. This drink helps cool down your stomach heat, liver heat, and gives you a refreshing burst of energy. It’s perfect for hot weather and incredibly … Read more
Are your homemade Dahi Bhallas turning out hard or dry inside? Worry no more! Today, I’m sharing the easiest method to make halwai-style, soft, spongy, and super tasty Dahi Bhallas at home. Follow this step-by-step guide, and your bhallas will be soft, airy, and full of flavor — just like the ones from your favorite … Read more
High Protein Salad Recipe — Perfect for Weight Loss & Gym Diet Hello friends! Today I’m going to show you how to make a delicious high-protein salad that’s great for weight loss and also perfect for anyone who goes to the gym and wants a protein boost. Let’s get started! Ingredients 50 g white chickpeas … Read more
Restaurant-Style Chilli Chana Recipe | Crispy Kabuli Chana Snack Hello friends! I warmly welcome you back to your own blog, Zaikas.in Today, I’m going to show you how to make Restaurant-Style Chilli Chana — a delicious and flavorful dish that’s super easy to prepare at home. Let’s get started! Ingredients: 200 grams Kabuli chana (chickpeas) Ginger-garlic … Read more
Delicious Stuffed Tinda (Apple Gourd) Curry Recipe | Bharwa Tinda Looking for a simple and tasty stuffed tinda recipe? You’re in the right place! Today, I’m going to show you how to make Bharwa Tinda (Stuffed Apple Gourd Curry) — a classic North Indian dish that’s flavorful, comforting, and perfect with roti or rice. Let’s … Read more
How to Make Sweet and Spicy Raw Mango Chutney | Instant & Long-Lasting Mango Chutney Recipe Ingredients: 700 gm raw mango 600 gm sugar or jaggery (adjust to taste) ½ tsp salt ½ tsp black salt ¼ tsp turmeric powder 1 tsp Kashmiri red chili powder 1 tbsp cumin seeds 1 tsp fennel seeds (saunf) … Read more
Homemade Crispy Veggie Cutlets Recipe Crispy Veg Cutlet Recipe Crispy Vegetable Cutlet recipe—made to feel warm, approachable, and just like the ones you’d buy at your favorite street stall. Crispy Vegetable Cutlets Ingredients Oil: 1 tbsp (for sautéing) + enough for deep‑frying Green chilies: 2, finely chopped Ginger: 1″ piece, finely chopped Onions: 2 small-to-medium, … Read more
Hey there! You won’t believe this – no butter, no oven, and still such a soft, fluffy cake! I made this delicious cake using just suji (semolina), and just look at how soft and perfect it turned out. It’s definitely worth trying at least once! Hello friends! We all love cakes, right? But most cakes … Read more