Restaurant-Style Baingan Bharta at Home – Smoky, Spicy & Simple!

Brinjal Bharat  There’s something truly magical about simple Indian comfort food—and Baingan Bharta is one of those dishes that carries nostalgia, flavor, and heart in every bite. It’s not just a recipe; it’s a memory of smoky kitchens, mustard oil crackling in a kadhai, and that rich aroma of roasted eggplant filling the home. Today, … Read more

Refreshing Summer Mint Energy Drink Recipe | Cool Your Body & Boost Energy

Refreshing Summer Mint Energy Drink  Hello friends! Today, I’m sharing with you a super healthy and energy-packed summer drink that’s not only tasty but also extremely beneficial for your body. This drink helps cool down your stomach heat, liver heat, and gives you a refreshing burst of energy. It’s perfect for hot weather and incredibly … Read more

Crispy Kabuli Chana Chilli Recipe | Easy Restaurant-Style Chana Snack at Home

Restaurant-Style Chilli Chana Recipe | Crispy Kabuli Chana Snack Hello friends! I warmly welcome you back to your own blog, Zaikas.in Today, I’m going to show you how to make Restaurant-Style Chilli Chana — a delicious and flavorful dish that’s super easy to prepare at home. Let’s get started! Ingredients: 200 grams Kabuli chana (chickpeas) Ginger-garlic … Read more

Stuffed Tinda Recipe | Easy Bharwa Tinda Curry | Delicious Indian Vegetarian Dish

Tinda Recipe

Delicious Stuffed Tinda (Apple Gourd) Curry Recipe | Bharwa Tinda Looking for a simple and tasty stuffed tinda recipe? You’re in the right place! Today, I’m going to show you how to make Bharwa Tinda (Stuffed Apple Gourd Curry) — a classic North Indian dish that’s flavorful, comforting, and perfect with roti or rice. Let’s … Read more

How to make veg cutlets at home?

Homemade Crispy Veggie Cutlets Recipe Crispy Veg Cutlet Recipe   Crispy Vegetable Cutlet recipe—made to feel warm, approachable, and just like the ones you’d buy at your favorite street stall. Crispy Vegetable Cutlets Ingredients Oil: 1 tbsp (for sautéing) + enough for deep‑frying Green chilies: 2, finely chopped Ginger: 1″ piece, finely chopped Onions: 2 small-to-medium, … Read more